Benefits of Garlic

Hyderabad, June 9: Some people often use Garlic in every food item such as Dal, Pickle, Curry etc.. For The Taste and Smell, Garlic is used usually. Medical properties are also high in Garlic, that's why Garlic is used in the preparation of Medicine.

Garlic is used for many conditions related to the heart and blood system. These conditions include high blood pressure, low blood pressure, high cholesterol, inherited high cholesterol, coronary heart disease, and heart attack.

Some of the Benefits of Garlic are below:

* Garlic will clean the blood. Marks appeared on the skin will be reduced with the help of garlic.

* Take some Garlic pods and mash it. Take some warm water and mix the mash with water and drink it. By drinking it daily Blood will be Purified.

* Garlic improves the Immunity Power.

* Daily Intake of Garlic will help the People who often suffer from cold and Fever.

* Mix 2 or 3 Garlic pods with Honey and Ginger ad consume it daily it will improve the Immunity Power.

* Scientists are saying that by taking garlic regular breast cancer, abdominal and bladder cancer will not occur. Special Nutrients available in this are the reason for this.

* Antioxidants in these pods will reduce cholesterol and control blood pressure. In addition, sugar levels in the blood will not increase.